AN IMMERSIVE CULINARY JOURNEY awaits at the Victoria Restaurant, named after the historic Columba Hotel. Indulge in traditional English and Scottish cuisine sourced from the bountiful Highlands, with our chefs crafting dishes from the finest land and sea ingredients. Advance booking via Reception is recommended, with last bookings accepted until 8:30 pm daily. To reserve your table, simply call our hotel directly. We look forward to welcoming you soon to experience our breakfast and dinner service, where every dish is a testament to Scotland’s rich culinary heritage.